ᱨᱮᱫ:Gur Pitha-Sarjamda, Jamshedpur, East Singhbhum-Jharkhand-1.jpg

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ᱱᱚᱣᱟ ᱨᱮᱫ ᱫᱚ ᱱᱚᱸᱰᱮ ᱠᱷᱚᱱ Wikimedia Commons ᱟᱨ ᱯᱟᱥᱮᱡ ᱮᱴᱟᱜ-ᱟ ᱯᱚᱨᱡᱮᱠᱴ ᱨᱮᱦᱚᱸ ᱵᱮᱵᱦᱟᱨᱚᱜ ᱠᱟᱱᱟ᱾ ᱱᱚᱣᱟ ᱨᱮᱭᱟ ᱯᱟᱥᱱᱟᱣ ᱠᱟᱛᱷᱟ ᱨᱮᱫ ᱯᱟᱥᱱᱟᱣ ᱥᱟᱦᱴᱟ ᱞᱟᱛᱟᱨᱨᱮ ᱮᱢ ᱮᱱᱟ᱾

ᱢᱩᱬᱩᱛ ᱠᱟᱛᱷᱟ

ᱵᱤᱵᱚᱨᱚᱱᱤ
English: Gur Pitha-Gur Pitha is a food generally made in Santhal Community. It is made of powdered rice and jaggery(Gur). It is generally made in bulk because it doesn't get rancid easily. If properly stored it could stay fresh up to a month.
ᱢᱟᱹᱦᱤᱛ
ᱯᱷᱮᱰᱟᱛ ᱤᱧᱟᱜ ᱠᱟᱹᱢᱤ
ᱚᱱᱚᱞᱤᱭᱟᱹ Ashish2857

These food are generally made by Santhal community in Sakrat (Harvest Festival of Santhals). Since rice is harvested during that time, major ingredient used in making these food item is rice (generally in powdered form called 'Holong').

ᱞᱟᱭᱥᱮᱱᱥ ᱛᱮᱭᱟᱨ

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w:en:Creative Commons
ᱟᱴᱨᱤᱵᱩᱥᱚᱱ ᱦᱟᱹᱴᱤᱧ ᱱᱚᱝᱠᱟ ᱜᱮ
This file is licensed under the Creative Commons Attribution-Share Alike 4.0 International license.
ᱟᱲᱟᱜ ᱜᱮᱭᱟᱢ:
  • ᱦᱟᱹᱴᱤᱧᱢᱮ – ᱱᱚᱠᱚᱞ ᱞᱟᱹᱜᱤᱫ, ᱦᱟᱹᱴᱤᱧ ᱟᱨ ᱵᱷᱮᱡᱟᱭᱢᱮ ᱠᱟᱹᱢᱤ
  • ᱢᱮᱥᱟᱣᱠᱟᱛᱢᱮ – ᱠᱟᱹᱢᱤ ᱟᱞᱜᱟᱭ ᱞᱟᱹᱜᱤᱫ
ᱞᱟᱛᱟᱨ ᱨᱮᱭᱟᱜ ᱨᱤᱛ ᱞᱮᱠᱟᱛᱮ:
  • ᱟᱴᱨᱤᱵᱩᱥᱚᱱ – ᱟᱢ ᱠᱟᱹᱢᱤ ᱥᱚᱫᱚᱨ ᱦᱩᱭᱟᱢᱟ ᱡᱚᱠᱷᱚᱱ ᱚᱱᱚᱞᱤᱭᱟᱹ ᱟᱨᱵᱟᱝ ᱞᱟᱭᱥᱮᱸᱥᱩᱭᱟᱹ ᱫᱟᱨᱟᱭᱛᱮ ᱠᱟᱛᱷᱟ ᱨᱟᱠᱟᱵ ᱠᱷᱟᱱ (ᱢᱮᱱᱠᱷᱟᱱ ᱟᱠᱚ ᱩᱫᱩᱜᱟᱜ ᱦᱚᱨ ᱛᱮᱫᱚ ᱵᱟᱝ ᱡᱟᱦᱟᱸ ᱟᱠᱚᱠᱚ ᱜᱚᱲᱚᱣᱟᱢ ᱟᱨᱵᱟᱝ ᱟᱢᱟᱜ ᱠᱟᱹᱢᱤ ᱨᱮᱱᱟᱜ ᱵᱮᱵᱷᱟᱨ)
  • ᱦᱟᱹᱴᱤᱧ ᱱᱚᱝᱠᱟ ᱜᱮ – ᱟᱢ ᱡᱩᱫᱤ ᱠᱟᱹᱢᱤ ᱵᱚᱫᱚᱞ, ᱛᱚᱨᱡᱚᱢᱟ, ᱵᱟᱝᱠᱷᱟᱱ ᱱᱚᱣᱟ ᱠᱟᱹᱢᱤ ᱪᱮᱛᱟᱱᱨᱮ ᱱᱟᱣᱟ ᱠᱟᱹᱢᱤ ᱥᱤᱨᱡᱟᱹᱣᱮᱢ ᱛᱮᱭᱟᱨ ᱠᱷᱟᱱ, ᱛᱚᱵᱮ ᱟᱢ ᱫᱚ ᱚᱱᱟ ᱠᱟᱹᱢᱤ ᱚᱱᱟ ᱢᱤᱫ ᱞᱟᱤᱥᱮᱱᱥ ᱥᱮ ᱚᱱᱟ ᱞᱮᱠᱟᱱᱟᱜ ᱞᱟᱤᱥᱮᱱᱥ ᱨᱮᱜᱮ ᱪᱟᱞ ᱦᱩᱭᱩᱜ ᱛᱟᱢᱟ᱾


food
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